A product that shows in its simplicity all the characteristics of a mountain sparkling wine produced according to the Champenoise Method in the Trentino’s Dolomites.Made exclusively with Chardonnay grapes this wine is your perfect aperitif thanks to its elegance freshness and a pleasant body obtained with a short maturation.
The essence of our mountains. We do not add any dosage to this wine as we want it to naturally express the great qualities of our territory which is particularly suitable for the production of Trentodoc Metodo Classico.
The black label recalls the color of the very first spumante produced by Pedrotti in 1979. The long maturation on lees and the blend of Chardonnay and Pinot noir give this spumante a complex structure. An eclectic product you can drink by itself or during a whole meal.
The Rosé is the most refined wine of the Pedrotti House. It is obtained from Chardonnay grapes and a small quantity of Pinot Noir (vinified as rosé). The long ageing on the yeasts and the well balanced blend make this sparkling wine particularly elegant. Its persistent aromas of yeasts and red fruits and its structured taste and freshness mix with a fine and persistent perlage and a very elegant bright pale ruby color.
The emblem of a wine passion that moves forward into the future without neglecting the past. Passion - the key of the entire Pedrotti’s production - becomes a symbol in this spumante. 111 years passed between 1901 when the great-grandfather Emanuele started its experience in the wine world and 2012 when this product was launched. 1+1+1 so 3 are the descendants who currently run the business each one with his own personality but all with a common intent: producing quality wines with great passion. This spumante is very elegant thank to the blend of Chardonnay and Pinot Noir without dosage. The long maturation on the yeasts for 6 years in the stillness of the cave lends to the wine a strong structure and character.