Azienda Agricola Miorandi Luca

The company was founded on the family traditions of Luigi, the paternal grandfather, who was already a vine-grower at the time, and has recently expanded in part with the extension of the vineyard area. Production takes place on alluvial soils at the bottom of the Lagarino valley furrowed by the Ora del Garda wind. The varieties produced are Merlot, Carménère, Pinot Grigio and Moscato Giallo, for a total of 2.5 hectares. The vines are both pergola and guyot trained.

Azienda Agricola
Miorandi Luca

Nogaredo (TN) Italia
Via Vignai, 27

Tel. +39 340 8523232


Obtained from Carménère (80%) re-fermented in wine together with crushed Merlot grapes (20%) dried for 1 month. Aged in wooden barrels for about 8 months and in bottles for 3 months. Ruby in colour tending to garnet red. On the nose, light hints of vanilla, a bouquet of cherries and black cherries in alcohol. The taste is full, fruity and with very soft tannins, persistent.